Homemade Apple Chips

I love to snack on these. I found the "recipe" on Pinterest. This time I tried Gala, Fuji, and Honey Crisp apples. I'm playing around with the type of apple to find the best one. Last time I tried Red Delicious and Granny Smith (my favorite apple for everything).
How to make:
Thinly slice and core the apple
Place on parchment paper
Sprinkle with cinnamon
Back for 2 hours at 200 degrees
After 2 hours check to see if they need more time. It all depends on how crispy you want them. I like mine a little chewy.

Don't bake at higher than 200 degrees because you don't want to actually bake them, you want to dry them out instead.

Keep them in a ziplock bag.